Cake ganache recipe

My Chocolate Ganache needs 2 ingredients and just 10 minutes to make! It's spreadable, perfect for a drip cake, and whips into a frosting.

Learn how to make ganache for cakes and how to ganache a cake using acrylic ganache boards for smooth sides + sharp edges!

Tips for covering cakes in ganache and getting straight sides. Ganache is perfect as a smooth finish on your cake and also works well for piping when it's whipped. I love using ganache on it's own or under fondant.

The perfect white chocolate ganache ratio for creating drip cakes.

How to make chocolate ganache! This easy chocolate ganache recipe takes just 2 ingredients to make ganache with the perfect consistency.

This simple recipe and technique will give you the perfect white chocolate ganache drip for your cake - every time! #dripcakes #whitechocolate #dessert

Wondering how to make chocolate ganache? Learn the ratios of cream to chocolate that result in the perfect consistency every time.

Chocolate ganache is a rich, luxurious mixture of chocolate and cream! This is how to make ganache in three different ways - milk, dark, and white chocolate ganache. It’s super easy to make!

Manuela Kjeilen on Instagram: "This Blueberry Ganache is bursting with blueberries and is incredibly creamy, thick, and smooth—similar to the texture of an avocado. It has a dreamy consistency that’s incredibly smooth. Its luscious consistency and vibrant blueberry flavor is truly special. Plus, the little touch of Greek yogurt at the end brings out the perfect balance of sweetness and creaminess. It’s perfect for both covering and filling cakes and cupcakes. Trust me, you’re gonna love…

Introducing the one and only chocolate ganache recipe you will ever need, complete with tips and tricks for getting the perfect consistency.