Buko pandan salad

Buko Pandan Salad is a dessert made with young coconut, sago pearls, and pandan-infused agar-agar in a creamy sauce.

Here is how to make a delicious Buko Pandan. Buko Pandan Salad is a Filipino dessert made from strips of young coconut meat, gelatin, nat...

buko pandan salad is a Filipino dessert made with gelatin cubes, tropical palm fruits, tapioca pearls, young coconut in a pandan-infused cream

Buko Pandan is one of the best Filipino desserts you'll ever have. Made with strips of young coconut, pandan flavored jelly or gelatin, kaong and nata de coco all smothered in a creamy and sweet dressing.

Buko Pandan is a Filipino coconut salad, made out of shredded young coconut, sugar, pandan flavored gelatin powder, nata de coco, all purpose cream, condensed milk and pandan flavour. This is a another traditional dessert dish of the Philippine and with the freshness of pandan flavor complementing the creaminess of young coconut and sweetened milk will never get out of style.

Buko pandan is known for its refreshing, creamy, sweet taste, and lots of texture. It's a perfect dessert for summery hot weather and any celebrations.

One of the most favorite Filipino Salad! Buko Pandan Salad, its easy to make and budget-friendly dessert you can make for the holidays!

Looking for a delicious dessert to add to your menu? Learn how to make the perfect Buko Pandan recipe with our comprehensive recipe guide.

Rich and Creamy Buko Pandan Salad that your family will surely love!