Brie and prosciutto crostini

This crostini is a hit with any crowd. You will wow your friends and yourself when you make this because it packs a sweet and salty savory mix that is sure to make you want to have more than one.

These are basically the grown up version of Bagel Bites. Topped with arugula, a splash of olive oil and balsamic vinegar, this is a perfect bite to accompany a glass of wine and board games on a cozy Saturday night in.

Brie melts to perfection on top of pieces of baguette under a broiler. Ribbons of prosciutto, dollops of apricot jam and chives are easy and elegant toppers.

A simple and delicious recipe to serve for Mother’s Day brunch or just as an easy appetizer!

This Baked Brie and Prosciutto Crostini is adorned with sweet apple butter, creamy melted brie, and delicate ribbons of savory prosciutto. It has the perfect combination of textures and delicious flavors that make it the ultimate party appetizer.

Top slices of baguette with Brie and broil. Then add honey and prosciutto for a creamy, sweet and savory toast.

Prosciutto, Brie and Blackberry Crostini is a fast, simple and easy appetizer that's perfect for parties and a quiet dinner alike.

Award-winning quality from California and beyond. With over 230 awards over the last 10 years, elevate your cooking with our extra virgin olive oils, vinegars, sauces, marinades, pestos, and sprays.

Serves 6, makes 12 crostinis

This Brie Crostini with Prosciutto is the perfect salty and sweet appetizer! It's perfect for the holidays or your next party!