Breakfast udon

A lie in and a late breakfast verging on to lunch, or brunch some might say, is probably at the top of most people’s to do list at the weekend. My weekend treat, if I can wake up early enough is a traditional Japanese breakfast at Koya Soho. Their breakfast menu is split into udon noodles,

This bowl of udon is inspired by the delicate noodle dishes often served as the first meal of the day in Japan. A light, savory broth of dashi, soy sauce and mirin provides a gentle kickstart to your morning. Dashi, a simple seaweed-based stock, is foundational to many Japanese dishes, bolstering the umami flavors of the ingredients and providing balance to the overall dish. If you have 10 minutes and a piece of dried kombu in your pantry, make a quick kombu dashi (see Tip), but in a pinch…

These garlic udon noodles are savory, creamy, and can be made in less than 15 minutes! This is a perfect recipe for a quick lunch or dinner! Definitely one of my FAVORITE quick noodle dishes!

Thick and chewy udon noodles stir fried in kimchi butter with juicy slices of chicken thigh, crispy crumbled bacon, spicy kimchi, all topped with a fried egg, this udon stir fry is ready to devour in 15 minutes!

Udon Noodle Soup with Bok Choy and Poached Egg Recipe. If you're looking for cold weather food recipes to make for EASY healthy dinners, try this. Also delicious for breakfasts on chilly mornings. Simple to make with fresh or frozen udon noodles, chicken broth, star anise, cinnamon, eggs, bok choy, spring onions and soy sauce.

How to make the best miso carbonara udon with a few key ingredients and a few minutes.

This delicious and savory Yaki udon or easy Japanese stir-fried udon noodle recipe can be made in under 15 minutes! Yaki chicken udon noodles is a simple one-pan recipe that is loaded with vegetables and tossed in an umami-rich stir fry sauce for a delicious well balanced meal.

Japanese udon noodle soup meets breakfast with this delicious Tsukimi Udon! Inspired by the Japanese custom of moon gazing, this unique dish is topped with sunny side up eggs and adorable kamaboko rabbits as well as delicious crispy bacon, tempura flakes and green onions!

A simple and delicious recipe for Yaki Udon, made in under 30 minutes! Our recipe is packed full of flavor, vegetarian friendly and can be easily customized based on personal preference! We promise you will love this easy weeknight dinner!