Learn how to prevent bread mold and keep your loaves fresh for longer. Discover effective tips and tricks to ensure your bread stays mold-free and delicious.
Bread mold is the most common type of fungus that grows on bread of any kind. Although a great source for many industrial uses, bread mold can have severe effects on the human body.
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Bread molds form when mold spores find their way onto the surface of bread. Types of bread molds include black bread mold, Penicillium molds and Cladosporium molds.
Today, February 14th, Sir Alexander Fleming is credited with discovering penicillin in 1929, but many scientists and physicians before him left a literal bread trail to be followed. I’m actually surprised that it took until 1929 to realize that penicillin could kill some bacteria! Why? Because all the way back in ancient Egypt, moldy bread was [...]