Bread in a can

What's the easiest brown bread in a can recipe? The one that's actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.

Tin Can Sandwich Bread- a cool way to reuse a can and bake fresh bread! 1 cup warm water 1 tablespoon olive oil 1 egg, slightly beaten salt to taste 1/4

canned bread, pressure canning. I cannot believe how great it turned out! Makes two loaves of bread - use for sandwiches, breakfast, ....

This is a guide about making bread in a can. You end up with a small, round loaf when a metal can is used for baking.

Usually, when someone thinks of bread in a can, they imagine the unnaturally spherical, molasses flavored, and oddly textured store

What's the easiest brown bread in a can recipe? The one that's actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.

Bread cooked in a can? This must be some well kept secret! Who knew that a coffee can could have such a use. When pots and cooking pans are hard to find, the coffee can could be an excellent substitute.

Yes, this recipe is really baked in a coffee can. This round pumpkin bread loaf is served in circular slices. Your kids will really get a kick out of helping to make this recipe.

Preheat oven to 350 degrees. Lightly spray 4 (15 oz.) or 3 (26 oz.) cans with non-stick spray. Mash bananas in a separate bowl and set aside. In large bowl, beat eggs. Add...

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