Boiling pasta

Learn the best tips and techniques for boiling pasta to perfection. Discover how to cook pasta al dente for delicious and satisfying meals.
15 Replacements For Pasta Water Your Recipe Needs Substitute For Pasta, Pasta Brands, Cooking Pasta, Boiling Pasta, Pasta Water, How To Make Potatoes, Best Pasta, Water Boiling, Food Substitutions

In case you don't already know, pasta water is not the only thickener you can add to your meal when cooking. There are several ways to make other food thickeners that can substitute for pasta water in your dish. Some of these substitutes are also the ones that you can easily make in your kitchen.

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Fatheads Foodie Blog
Start cooking your pasta in a small pot of cold water instead of a huge pot of boiling water. Spinach Mushroom Pasta, Salsa Alfredo, Dry Pasta, Mushroom Recipes Pasta, Creamy Parmesan Sauce, Cooking The Perfect Steak, Food Scientist, Creamy Parmesan, Alton Brown

"I now very much prefer the texture of pasta when it’s cooked in a little bit of cold water," he told BuzzFeed. "Add your pasta to a pot, then pour in just enough cold water to cover the noodles." Once the water boils, reduce it to a simmer and cook until the pasta is perfectly al dente. This'll save you time, water, and energy — and your pasta will taste just as good. See how to do it here.

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Katie Murphy
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"For burgers or meatloaf, combine a slice of bread + milk to make a sludge. Then mix it into your meat and cook. It makes the beef taste SO tender."

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fay ryan