Bock choy stir fry recipes

Saucy bites of chicken are tossed with crispy tender bok choy and a diced jalapeno in this flavorful Chicken and Bok Choy Stir Fry.

You're only 15 minutes away from this main dish! It's a simple dinner recipe in one pot. While this chicken and bok choy stir fry is full of flavor from a sweet and spicy sauce, it is also healthy!

Bok Choy is an excellent leafy green vegetable for a stir-fry. Chinese cabbage, also known as Bok Choy, offers two different textures in its leaves from the stems at the root end. The leafy part of the vegetable has a tender, chewy texture while the stems are crunchy, and the flavor is mildly like cabbage with a light bitter mineral taste. In addition to its unique taste, Bok Choy is high in fiber, minerals, and vitamins, which make it a nutritious choice to add to your meal. With this…

Chinese Garlic Bok Choy. Tender bok choy blanched and coated in a savoury garlicky oyster soy sauce with a hint of sesame in 10 minutes!

Bok choy, tender strips of beef, garlic, onion, & ginger are simmered with an Asian-inspired sauce for this Beef & Bok Choy Stir Fry!

Bok Choy Chicken - easy bok choy stir-fry recipe with chicken, ginger in a light Chinese brown sauce. This unique recipe is so healthy and delicious!

A delicious keto-friendly chicken bok choy stir fry makes a perfect weeknight meal. The recipe uses a low-carb alternative to corn starch.

An easy bok choy mushroom stir fry that can be whipped together quickly for a speedy weekday dinner. {Vegan, Gluten-Free Adaptable}

Stir-fried with a rich, garlicky, maple glaze, this Bok Choy Stir Fry is a flavorful, wholesome side dish ready in just 10 minutes!

This bok choy stir fry is an easy, quick and nutritious meal! The secret to this stir fry is the sauce: a mixture of sweet, spicy, and savory. Oh, and a whole lot of bok choy!