Homemade Blue Cheese Stuffed Olives are incredibly delicious and surprisingly easy to make! They taste way better than any jar from the grocery store. The sharp blue cheese is whipped with cream cheese to counterbalance its bold flavor. Once the cheese mixture is stuffed into the olives, it's the perfect complement to the briny, salty olives! Enjoy them as a party appetizer bite, or use them to garnish a cocktail like a martini or a Bloody Mary.
Elizabeth Arthur