Discover a variety of mouthwatering blonde ale recipes that are perfect for any occasion. From refreshing summer sippers to hearty winter warmers, find your new favorite brew.
Blonde Ale is a light, slightly malty beer popularized by the American craft beer movement. This week we take a look at the history of Blonde ale, how to brew it at home and some recipes.
This blonde ale is more flavorful than your average “lawnmower” beer, so save it for after you mow. Once you dial in the recipe, this beer will get your non-beer-drinking friends started down the path to craft-beer obsession! And you’ll enjoy it, too.
Tips, techniques and information covering Honey Blonde Ale: The Perfect Beer Recipe for Spring: (Partial Mash). Brought to you by the Wine Making and Beer Brewing Blog from Adventures in Homebrewing.
Leffe's Brune (Belgium): A Belgian dark ale that is rich and malty with hints of fruits, smoke, and nuts. Mild bitterness is present from the hops. ABV - 6.5%
The following beer recipe is featured in the March/April 2012 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online! This saison recipe is perfect for summertime, bringing together refreshing flavors of tropical fruit with hints of Belgian yeast character. Saison yeast is also typically more tolerant of higher fermentation temperatures, making this a great beer recipe for folks fermenting at room temperature.