Black beans refried

These refried black beans make a fantastic addition to tacos, burritos, tostadas or as a dip for tortilla chips. They’re great for busy weeknights because they come together quickly and are really easy to make.

Share this Refried Black Beans recipe as a side or component in your favorite Mexican food recipes. Black Refried Beans; healthy and easy to make!

Smoky, creamy Refried Black Beans are the perfect side dish to enjoy with all your Mexican-inspired meals, and are ready in about 30 minutes!

Homemade Mexican Refried Black Beans made easy and delicious with canned black beans, fresh ingredients, and the perfect blend of Mexican spices! Serve as a side dish, a dip, or as a vegetarian main dish!

Double recipe (use one can of black black beans and one can of refried), don’t double chili pepper, no added salt, add can of mild rotel. Use vegetable broth instead of chicken

Homemade Refried Black Beans are healthy and indescribably rich. With simple ingredients, creamy flavor, and a perfect smooth texture.

Delicious refried Mexican black beans!

Savor the bold, refined flavors of our Restaurant Style Black Beans, an elevated take on traditional Mexican black beans!

Homemade Refried Black Beans made at home the easy way! Flavorful and tender these beans cook up in 15 minutes, making them the perfect Tex Mex side dish to all your favorite family meals.