Black bean sauce chicken

This recipe has two parts. The first part is how to make the Chinese black bean sauce. The second part is how to use this sauce to prepare a quick and easy chicken stir-fry.

Chicken with Black Bean Sauce (豉汁爆鸡球)

Fermented black beans add their own unique flavor to this Chinese stir-fry recipe that's quick and easy to prepare.

A very tasty homemade stir-fried Chicken in Black Bean Sauce recipe. It's garlicky and gingery! Better than Chinese take-out!

Easy delicious stir-fried Chicken with black bean sauce recipe, with tender chicken, peppers, spring onion, and garlicky savoury sauce.

Homemade easy Chinese stir-fried chicken in black bean sauce recipe made with juicy tender chicken slices, peppers, onions, and savoury stir-fry sauce. Perfect with a bowl of plain rice. You can create a restaurant-quality classic Chinese chicken dish at home in 30 minutes! Chinese chicken stir fry dishes are very fast and easy to prepare...Read On →

Try these easy Chinese recipes with Black Bean Garlic Sauce. From savory stir-fries to simple steamed dishes.

Chicken with Black Bean Sauce is a simple, quick stir-fry that takes just 5 minutes to cook! Fermented black beans have such a unique umami favor that you're going to want to make this every week.

Skip the takeout tonight and try making this Black Bean Chicken Stir Fry instead. It comes together in less than 30 minutes and is inexpensive to make.

Black Bean Chicken is, perhaps, my favorite stir fry dish! The black beans give the chicken a wonderful nutty taste. Fast and easy to make, this can also be made with firm tofu so it's a delicious vegetarian dish. :) You can get fermented Chinese black beans in either sauce or whole bean form. This is an adapted recipe from Cooking Light, January 2004.