Best lebanese food

A classic Middle Eastern cuisine dish, fasolia is made of tender lamb, white beans, and tomato sauce. It's a simple dish that packs a lot of flavour and is typically served over rice.

Kibbeh is a Middle Eastern croquette that's crispy on the outside and soft on the inside. It's made using bulgur, meat, onions and spices!

Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between

Fattoush salad combines fresh, zesty, and beautiful with the perfect crunch. I love making this fattoush salad recipe for lunch or as a side salad for dinner. It's also nutritious, offering lots of greens and vegetables!

This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

Zaatar Manakeesh is a Mediterranean bread that's made with zaatar spice. It's an easy recipe to make from scratch using very few ingredients!

This Lebanese Chicken Freekeh is the perfect recipe for a healthy lunch or dinner.

Spiced beef stuffed zucchini in a cooked garlic yogurt sauce. An absolute showstopper of a dish, served with vermicelli rice!

It’s easy to like Lebanese food. Shawarma and hummus are two of the most famous dishes but there’s so much more to love about Lebanese cuisine.