Beetroot tartare recipe

Spotlighting the fresh and seasonal produce in Somerset, this dish gives a peek into the farm-to-table fare that Michlelin-starred Labron-Johnson will be serving at his new restaurant Osip in Bruton.

Alfred Prasad's beautiful salmon tartare is served with beetroot, avocado and a simple yet boldly flavoured dressing

Beet tartare is a combination of sweet, earthy beets, capers, fresh horseradish, and crispy shallots. Perfect served as a salad or as an appetizer.

This beetroot tartare makes a delicious entrée at any dinner party. It's vegan and gluten free.

Looking for a meat free alternative to traditional tartare? Try this beetroot tartare. Made with delicate, earthy beets balanced with flavorful Dijon, capers and onion this beet tartare recipe creates a beautiful vegetarian dish. Serve it as a main dish or as an appetizer with your favorite crackers.

This recipe was inspired by a recent meal out – I had a similar dish as a starter and it was so simple and delicious I had to try it. The original dish used mosto cotto but balsamic glaze or …

Vegan beet tartare with truffled cashew cream

Learn to make Roasted Beet Tartare, a tasty beet salad with balsamic, olive oil, arugula, goat cheese or feta and maple candied walnuts.

Beet Tartare Recipe courtesy of Tiffani Thiessen Photography by Rebecca Sanabria

Looking for a meat free alternative to traditional tartare? Try this beetroot tartare. Made with delicate, earthy beets balanced with flavorful Dijon, capers and onion this beet tartare recipe creates a beautiful vegetarian dish. Serve it as a main dish or as an appetizer with your favorite crackers.