Beef tenderloin dinner

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Beef Tenderloin Roast

Beef Tenderloin slathered in garlic herb butter is outrageously juicy, bursting with flavor and so easy! (A complete guide with step by step photos, tips & tricks)

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Laura's Life
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Beef Tenderloin with Red Wine Sauce

Beef Tenderloin with Red Wine Sauce is a show-stopper of a roast. Pick up a whole tenderloin from your butcher to serve 8 to 12 people. Get a 2 to 3 lb roast for 4 servings. The red wine sauce can be started days in advance. And the leftovers are insanely delicious.

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natalie hart
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Beef Tenderloin Crostini with Parmesan Cream Sauce

Dive into the opulence of Beef Tenderloin Crostini, an exquisite creation that marries the rich tenderness of beef with the creamy, savory depth of Parmesan sauce. This dish is a testament to the art of cooking, where every element, from the crispy baguette base to the lush sauce and aromatic thyme, comes together to create a symphony of flavors.

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Brandy Shaw
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Pioneer Woman Beef Tenderloin

This delicious Pioneer Woman Roast Beef Tenderloin is made with beef tenderloin, salted butter, whole peppercorns, Lawry’s Seasoned Salt, lemon pepper seasoning, and olive oil. It takes around 50 minutes to prepare and serves 6-8 people. Pair your Roast Beef Tenderloin with roasted vegetables, mashed potatoes, Orzo Salad With Cucumber, and creamy horseradish sauce.

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Theresa Coulter Deitrick
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Pan Seared Beef Tenderloin Steak with Lemon Thyme Butter [aka Filet Mignon]

This is a guide on how to perfectly pan-sear beef tenderloin steak with lemon thyme butter. Learn the best temperature for your steak, what type of pan to use, and step-by-step instructions for the perfect steak dinner.

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Courtney April