Beef short ribs and polenta

<p>These flavorful short ribs perfectly illustrate how braised meat cooked on the bone can turn out succulent and tender enough to cut with a fork. The bones also enrich the braising liquid, which marries delectably with the cheese-laced creamy polenta. A bold-flavored Syrah or Zinfandel is ideal for the pot and the table.<br> <br> <i>Looking for more dinner inspiration? Check out our <a…

If you’re a meat lover, this braised beef short ribs recipe served over creamy polenta is the perfect fall-off-the-bone recipe.

Wine Braised Short Ribs over creamy polenta is restaurant quality. Fork tender ribs cook in wine and aromatics to make the best gravy!

This is comfort food at its finest, tender short ribs rest on top of creamy, dreamy polenta...this is ultimate comfort food gone gourmet.

Instant Pot Beef Short Ribs with ​​Creamy Polenta is a gourmet meal that’s easy to make at home. Cooked in an herbaceous red wine and beef broth sauce and served over polenta, the ribs soak up layers of mouthwatering flavors in a fraction of the time it takes to slow cook.

This Italian Short Ribs recipe is made with beef that is braised with red wine in a Dutch oven and topped with a lemon rosemary gremolata.

It is Monday! Thanks be to God for another beautiful week. The weather has warmed up around here and I am really looking forward to more outdoor park days with my kiddos. My sister asked me to writ…

Cabernet short ribs ragu is the ultimate sauce to serve over parmesan polenta, buttered noodles, or creamy mashed potatoes. It's the best of a deep winter meal that simmers all day in the crock pot and is just about ready to eat when you walk in the door at night.

Melt-in-your-mouth slow braised short rib ragu served over creamy Parmesan polenta is the comfort food every chilly night needs.