Beef bourguignon dinner party

Boeuf Bourguignon was on the 5-course dinner party menu served with potato parsnip purée December 15th, 2019 Wow, what an evening! I had a blast in the kitchen with two of my favorite girlfriends who have so generously offered their time to help me pull off this Fine French dinner!

Serve with creamy mashed potatoes and some green vegetables, or even a crisp side salad with a mustardy dressing.

The Barefoot Contessa streamlined the classic French recipe but didn't lose any of the rich deliciousness. Her take on beef bourguignon is perfect for a special cozy dinner with friends or a holiday meal for a crowd.

Wondering what to serve with Beef Bourguignon? Look no further! I’ve got you covered with this handy guide. Find the perfect side dish here!

A slightly more simplified version of Julia Child's beef bourguignon recipe, with a rich red wine sauce and buttery herbed mushrooms.

The wondrous braised beef stew—Beef Bourguignon, or Beef Burgandy—the deep flavors of wine, garlic, stock, and more, deserve a side dish to remember!

Fork-tender beef in a rich red-wine gravy nestled with veggies makes the Beef Bourguignon one of the most acclaimed French recipes around the world. As its name suggests, this beef stew originates …

This Beef Bourguignon recipe is a melt-in-your-mouth, classic French stew with tender chunks of beef, bacon, and red wine braised vegetables.

Rich and full bodied, this stew is worth the effort. It does take some time but it is mostly hands off. I like to serve this with a cauliflower puree.

The classic beef bourguignon gets a makeover with several flavor boosts that take this incredible stew over the edge! Satisfaction guaranteed!