Mexican-inspired black bean and rice skillet is an easy one-pot dinner recipe made with pantry staples! This 20-minute meal is a hearty vegetarian meal.
I try to eat vegetarian at least three or four days a week, and this is a midweek staple. The key is going with brown rice over white, a move that ups the flavor, texture, and nutrition. If you want to jazz this dish up, top with a little of the crema from my BCLT Tacos. Or, grab a big flour tortilla and roll this into a burrito. This recipe first appeared in EveryDayCook.Photo by Lynne Calamia
This simple side dish is versatile, inexpensive, and tasty. Serve with any meat, use it in burritos, or add diced chicken or sausage to make a one-dish meal.
This black bean and brown rice casserole is meat-free, super tasty, and so easy to make! It's packed with flavor and melty cheese for a hearty, satisfying dish.
Follow and use these 20 healthy brown rice recipes for an easy way to add fiber and protein to your diet while preventing spikes in your blood sugar levels.
I’ve never been one for New Year’s resolutions. There is no magical date to make changes in your life, and if you want to make the changes, you can put forth the effort on any day of the year. There’s no time like the present! However, if you are trying to make some healthier choices […]
Black Beans and Rice are one of those Comfort Easy Meals! We like to season our Black Beans and Brown Rice with Taco Seasonings in the Slow Cooker! Slow Cooker