Basic vinaigrette

Learn how to make the perfect basic vinaigrette that will elevate any salad or dish. Explore our top recipes and start experimenting with different flavors today.
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Oil-and-vinegar dressing takes a simple plate of fresh salad greens to the next dimension of delightful. Oil-and-vinegar dressing, or vinaigrette, is a basic culinary emulsion, similar to mayonnaise but without the egg. And, like all emulsions, vinaigrette requires an exact proportion of fat and acid to hold together.

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PDawn Smith