Balkan salad

A traditional side salad, found on almost all restaurant menus.

This simple Serbian cabbage salad is super easy and super tasty. The simplicity of it just makes it so easy to fit into almost every meal.

Learn how to make a healthy and refreshing Shopska salad! It's an authentic summer side dish from the Balkan region, and it's SO easy to make!

This 5-Ingredient Serbian oil and vinegar vegan potato salad recipe is a super simple and delicious potato salad recipe that I have been in love with ever since trying it years ago!

This classic Bulgarian salad is the taste of summer! Roughly chopped tomatoes, cucumbers, and green peppers mingle with parsley, grated salty cheese, and green onion to create the ultimate Balkan shopska salad.

I think that I ate Shopska Salad (also known as Balkan Salad) nearly every day while I was in the Balkans. I first discovered it in Serbia, and I loved how light and refreshing it

I had the best Gazpacho ever at Wednesday Girls Dinner tonight!! Serving it with cucumber salsa made it even better. The flavour was fresh and tangy

Ajvar, made according to a traditional ajvar recipe, using highest quality ajvarski peppers, eggplant, salt, vinegar and sunflour oil.

Balkan-style potato salad (krompir salata) is a must during Lenten days before Christmas and Easter in the Balkans. The perfect side dish!

Shopska Salad is a beloved staple of Balkan cuisine. Featuring fresh 🍅 tomatoes, cucumbers, bell peppers, onions, and parsley, topped with brined white cheese or feta, this colorful salad celebrates the flavors of my homeland, 🇧🇬 Bulgaria.