Bakewell slice traybake

This simple Almond Slice is made of three layers, a sweet shortcrust pastry, covered with raspberry jam, then a layer of light almond spongecake with a topped with a sprinkle of flaked almonds. It's a delicious flavour combination!

Bakewell pudding or tart is a traditional English baked treat featuring a shortcrust base topped with jam and a frangipane topping - easy and delicious!

My first attempt at a Bakewell tart was when I was in the Girl Guides and it was award winning!!! Even at an early age I had the baking bug but went off to study accountancy instead!?!? I remember being very proud of my certificate and still have it to this day. For me any recipe with almonds in is a winner and this recipe will not disappoint. I have used my popular Bakewell tart recipe and topped with water icing, glacé cherries and flaked almonds. This is a delicious almond tart with a…

Watch the video to find out how to make this wonderful iced bakewell tray bake. It's perfect for kids parties or just an afternoon treat with a cup of tea.

Bakewell Shortbread Bars Recipe buttery shortbread base covered in raspberry jam, topped with a light almond sponge and flaked almonds.

A couple of weeks ago we made Lemon Bakewell Tarts and we loved it so much that I thought I’d make some more lemon recipes – and our Lemon Bakewell Slice was created!

Mary Berry has the ultimate recipe for bakewell slices. The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible.