Bakewell slice recipe

This collection of easy Mary Berry recipes will have you baking everything from biscuits and Bakewell slices to cakes and cookies with ease.

This simple Almond Slice is made of three layers, a sweet shortcrust pastry, covered with raspberry jam, then a layer of light almond spongecake with a topped with a sprinkle of flaked almonds. It's a delicious flavour combination!

I do love a pretty wedge of Classic Bakewell Tart (with a nice cup of tea, of course!), but sometimes I want to serve more people. I cou...

Bakewell pudding or tart is a traditional English baked treat featuring a shortcrust base topped with jam and a frangipane topping - easy and delicious!

The traditional Bakewell Tart gets a Primrose Bakery makeover, in this slice version, filled with the distinctive tastes of jam and almonds. The bake is made with real raspberries and is finished with a generous glaze topping.

Recipe Bakewell Slice by Luisa B3, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Desserts & sweets.

This Bakewell tray bake boasts a crisp shortcrust pastry base, a layer of sweet jam dotted with fresh raspberries, and a soft, almond-enriched sponge.

Mary Berry has the ultimate recipe for bakewell slices. The combination of crunchy biscuit base, sweet jam and rich almond sponge is irresistible.

Get ahead this weekend and make this indulgent, freezable treat, perfect for pud or with a cup of tea

Iced Bakewell Tart Tray Bake - A sweet shortcrust pastry filled with raspberry jam and almond flavoured sponge, and topped with icing and Glacé cherries!