Advertisement Ingredients 1 large apple I used a Fuji- any apple will do, tart is better 1 can Pillsbury Crescent dough 1/2 cup butter 2/3 cups sugar 1/2 tsp cinnamon 1/2 tsp vanilla 3/4 cup or 6 oz. 7-Up or equivalent half the can How To Make Pioneer Woman’s Apple Dumplings Preheat the oven to 350 degrees F. Grease an 8×8 baking dish.Cut each apple into 8-10 wedges.Slice the apple skin off as well and set aside.Separate the crescent roll dough into triangles.R...
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Becky Stevens