Authentic pasta carbonara

Authentic pasta carbonara features plenty of savory bacon, a cheesy egg sauce, and tender spaghetti. It’s sure to satisfy all pasta lovers.

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This Authentic Spaghetti Carbonara is made with just 4 ingredients, egg yolks, black pepper, pecorino and guanciale. Made in 15 minutes.

Spaghetti Carbonara, one of the most famous Pasta Recipes of Roman Cuisine, is made only with 5 simple ingredients: spaghetti seasoned with browned guanciale, black pepper, pecorino Romano and beaten eggs.In the authentic Italian recipe for carbonara, the ingredients are very few and of excellent quality. The high quality of ingredients is a necessary condition for the success of this recipe!

At a quaint, off the beaten path café in Amalfi, Italy, I had the best pasta carbonara I’ve ever had (and one of the single best pasta dishes ever consumed). The family that owned this café was so happy that we loved their carbonara, that they invited me into their kitchen to watch the magic happen. It was one of the best moments of my life!

Find the Best Carbonara in Rome and Learn What Makes an Authentic Roman Carbonara (+ Recipe to Try at Home)

Authentic Carbonara is an easy Italian pasta recipe using eggs, cheese and bacon. This is an easy carbonara recipe for any home cook!

This Creamy Carbonara Pasta recipe is a simple, traditional Italian recipe. With bacon, garlic, and fresh Parmigiano Reggiano cheese, it is full of flavor. You will love the creamy sauce, crisp bacon, and tender pasta. This amazing pasta dish is the real deal straight from Italy – Pasta alla Carbonara!

Double boiler for the win!

Spaghetti carbonara features pasta in a deliciously creamy parmesan sauce loaded with savory pancetta & topped with parm as garnish!