Authentic italian pizza

The best recipe for pizza is an Italian recipe! Here's what you need to know about Italian pizza and how to make it, especially how to make Italian pizza dough.

The only downside to this authentic Italian pizza dough recipe is that you haven't found it earlier. It's that easy and delicious!

Just follow these pro tips from chef Carlo Mirarchi of the famed Roberta's in Brooklyn.

Master the art of authentic Italian pizza with this Neapolitan pizza recipe! This recipe unlocks the secrets of the perfect dough, simple yet flavorful sauce, and quick high-heat cooking for a pizzeria-worthy pie in your own oven.

Make authentic Italian pizza dough with this simple recipe. Ideal for pizza lovers!

You've probably eaten a lot of pizza in your lifetime, but if you've never tried pizza in Italy then you are missing out.

Which are the most popular types of pizza in Italy? What's The History of Pizza? Here's everything from the Italian pizza to its origins.

The classic New York Sicilian pizza combines thick airy dough topped with a simple tomato sauce, mozzarella, oregano, and Pecorino Romano.

Fool-proof authentic no-knead dough that is super easy to make in this recipe. With a few special tools and your household oven, you can have incredibly delicious fancy Italian pizza at home that rivals your favorite restaurant. Be sure to read through all steps before making. Although this recipe is easy, there are imperative steps and some planning ahead required to ensure your success.

Make the best Panzerotti with the recipe that reveals the most coveted secrets! You can make them with classic tomato and mozzarella filling or any other filling of your choice.