Asian shrimp

Mongolian Shrimp is a delicious Chinese-American dish made by stir-frying succulent shrimp with a sweet and savoury Mongolian sauce. The result is a mouthwatering dish with tender shrimp coated in a flavourful sauce that's great served over a bed of steamed rice or veggies.

Stir-fried to perfection and tossed in a garlicky sauce with ginger and a touch of heat, you will fall in love with this Asian Garlic Shrimp!

Today we are making the BEST Asian Honey Garlic Shrimp you will ever try. The glaze is a perfect balance between sweet and savory, and when coated all over pan-fried shrimp, this recipe is finger-licking good!

Looking for that perfect grilling recipe thats just slightly different? These Asian Marinated Grilled Shrimp Skewers are bursting with flavor and super simple to make.

General Tso's Shrimp doesn't get better than this! Crispy fried shrimp are tossed in a sweet and spicy sauce and garnished with sesame seeds and spring onions.

This delicious honey garlic shrimp takes less than 10 minutes to make! Get the secrets to this restaurant quality dish, which could be easily made at home!

Recipe video above. Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Spice level - this is quite spicy!

With lightly-breaded fried shrimp coated in a sticky, sweet & spicy sauce, this Firecracker Shrimp is ready in 30 minutes for an easy dinner!

Who needs takeout? Sweet chili shrimp with asparagus is a sheet pan dinner ready and on the table in under 30 minutes!

This CopyCat Bang Bang Shrimp Recipe is a keeper! Crispy fried shrimp coated in a homemade sweet and spicy sauce.