Argentinian sides

Grilled vegetables get a serious flavor boost with a spoonful of this Argentinian chimichurri as a zesty finishing sauce in this vegetarian side dish.

Farofa is a classic, hearty Brazilian side dish that is served next to any entree and can be made using a myriad of tasty ingredients. Think of it as similar to the American version of stuffing but with a ton of Brazilian flavors and flair.

Chimichurri Rice takes cilantro, garlic, and spicy pepper, and blends it into a delicious rice side dish, reminiscent of the Argentinian condiment.

The world knows Argentina for their wine, but their food is fame-worthy in its own right too. You'll agree after you try these amazing Argentine food dishes.

Let’s explore some of Argentina's most popular and mouth-watering side dishes!

Humita is a creamy, delicious, and comforting meal you'll love! Made primarily from fresh corn, it's a traditional staple dish from the Andean region of South America.

Let us take you on the journey of Argentina with these easy 11 beautiful Argentinian appetizers and snacks!

These Roasted Potatoes with Chimichurri Sauce are packed with flavors, easy to make and done in 45 minutes. Vegan + Gluten Free recipe.

Chimichurri potatoes make a deliciously different side dish. These flavorful potatoes pair well with chicken, beef, and pork. They are easy to make and budget friendly too.

Discover the unique taste of Argentina's traditional cuisine, its famous beef dishes and other flavors from this beautiful country!