Apple dumpling with crescent rolls

Their warm crescent roll crust and tender apple filling, with cinnamon-sugar goodness baked on top, may just make Crescent Roll Apple Dumplings the perfect fall comfort food dessert. Quick, easy, and oh-so-good!

Apple Dumplings are some of the best pastry-style desserts ever created. With only 7 ingredients, this easy apple dumpling recipe is the best and most flavorful of them all!

Preheat the oven to 350 degrees F. Grease an 8×8 baking dish.Cut each apple into 8-10 wedges.Slice the apple skin off as well and set aside.Separate the

These Apple Crescent Dumplings are the perfect easy dessert for fall. You will love the combination of tart apples that are wrapped in crescent dough then baked in a buttery cinnamon sauce. The apples stay nice and firm for the perfect texture to this simple dessert.

Print 🖨 PDF 📄 eBook 📱Turn store-bought biscuits into the best-ever dessert with this quick and easy recipe for Crescent […]

While these golden crescent roll apple dumplings are baking in the oven, your entire house will smell like sweet apples and cinnamon! You will be surprised at how fast and easy these crescent roll apple dumplings are to make. All you need is 10 minutes to prepare them, and then into the oven they go....Read More

These easy apple pie crescents are full of classic apple pie flavor in a bite-size form. They're semi-homemade mini pies that are so good!

Apple Crescent Dumplings are fresh apple slices rolled up and baked in buttery, flaky crescent dough. These treats are so delicious and easy to make!

Apple pie crescent rolls have all the flavor of a classic apple pie in one easy 3-ingredient Fall dessert.

Mountain Dew Apple Dumplings recipe made with crescent rolls and granny smith apples. Best served warm topped with vanilla ice cream.