Apple cider vinegar coleslaw

Apple cider vinegar gets its fair share of attention these days, and for good reason. This fermented liquid has been said to have properties that help lower blood sugar levels, enhance digestive health, raise good cholesterol levels and consequently even improve heart and cardiovascular health. It’s no wonder people are putting it on anything and everything. My personal favorite way to incorporate it into my diet is through this Apple Cider Vinegar Coleslaw recipe. This is not your ordinary…

Vinegar Coleslaw is an easy BBQ side dish recipe using a no mayo coleslaw dressing including vinegar, oil and salt and pepper.

Made with a homemade apple cider vinegar dressing, this apple cider vinegar coleslaw is a healthy side dish! This easy recipe is quick to make and full of flavour. The vinegar dressing is low-calorie, vegetarian and gluten-free.

Try this amazingly delicious and easy-to-make side dish for a Vinegar Based Coleslaw recipe at your next barbecue or backyard get-together.

Apple Cider Vinegar Coleslaw is packed with flavour! It starts with shredded green cabbage, red and green bell peppers, and red onions too!

I’ve lost count of how many times I’ve been asked to make this recipe, but it’s almost always a hit…

This coleslaw is slightly sweet and tangy. Once you have a bite, you'll crave more. PIN THIS RECIPE FOR LATER 📌 Coleslaw is a summertime favorite! You always see it at potlucks, BBQ's and picnics

This mayo-free coleslaw is a healthy take on a classic coleslaw. It's made with apple cider vinegar dressing and full of flavor.

This American classic southern-style coleslaw has it all: fresh, crunchy green cabbage, shredded carrots, and a homemade coleslaw dressing with mayonnaise and apple cider vinegar.

Amish Vinegar Slaw is lighter and tangier than a classic mayo-based slaw. Made with shredded cabbage, onion, apple cider vinegar, and dry mustard.