Antoniou fillo pastry

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Antoniou Fillo Pastry on Instagram: "LEMON & BLUEBERRY LEMONOPITA. There are so many different techniques that can be used when cooking with Fillo Pastry. The technique of mixing scrunched Fillo Pastry with cake batter is a traditional Greek method commonly used to create sweet pites or pies. Some of the desserts that can be made using this method include patsavouropita (rag pie), soufra or portokalopita (orange pie). Watch along as Mary creates this delicious version using lemon and blueberries. You’ll find the recipe on the Antoniou Fillo Pastry website, there is a link in our Instagram bio. Here is the direct link which you can copy into your internet browser:   https://antonioufillo.com.au/blog/recipes/lemon-blueberry-lemonopita   Video and recipe: @marys_kouzina for @antonioufillopast Pie, Pastry Website, Bluberry Pie, Philo Dough, Orange Pie, Greek Dessert, Phyllo Recipes, Blueberry Desserts Recipes, Greek Pastries

Pie

Antoniou Fillo Pastry on Instagram: "LEMON & BLUEBERRY LEMONOPITA. There are so many different techniques that can be used when cooking with Fillo Pastry. The technique of mixing scrunched Fillo Pastry with cake batter is a traditional Greek method commonly used to create sweet pites or pies. Some of the desserts that can be made using this method include patsavouropita (rag pie), soufra or portokalopita (orange pie). Watch along as Mary creates this delicious version using lemon and…

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Vanessa Sutter
Antoniou Fillo Pastry on Instagram: "APPLE KATAIFI TART TATIN. An Apple Tart Tatin is a delicious classic dessert favourite, perfect for the Autumn weather. We’ve taken a spin on a traditional tatin by using Kataifi Pastry for the base. The end result is a wonderful crispy Kataifi base soaked in the delicious, sweet juices of the sliced apple topping. Watch along as Mary creates this delicious dessert. You’ll find the recipe on the Antoniou Fillo Pastry website, there is a link in our Instagram bio. Here 
is the direct link which you can copy into your internet browser: 
https://antonioufillo.com.au/blog/recipes/apple-kataifi-tart-tatin
Video and recipe: @marys_kouzina for @antonioufillopastry 

#tarttatin #appletart #applecake #kataifi #kataifipastry" Pie, Antoniou Fillo Pastry, Pie Base Recipe, Pastry Website, Mediterranean Dessert Recipes, Apple Tart Tatin, Kataifi Pastry, Apple Topping, Tart Tatin

Pie

Antoniou Fillo Pastry on Instagram: "APPLE KATAIFI TART TATIN. An Apple Tart Tatin is a delicious classic dessert favourite, perfect for the Autumn weather. We’ve taken a spin on a traditional tatin by using Kataifi Pastry for the base. The end result is a wonderful crispy Kataifi base soaked in the delicious, sweet juices of the sliced apple topping. Watch along as Mary creates this delicious dessert. You’ll find the recipe on the Antoniou Fillo Pastry website, there is a link in our…

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Melita Torrisi
Antoniou Fillo Pastry on Instagram: "KATAIFI TIROPITA ROLLS. Tiropita is a Greek cheese pie traditionally made with Fillo Pastry. It can however, also be made using Kataifi Pastry. Watch along as Mary shows us how easy it is to create these delicious Kataifi Tiropita rolls. Crispy Kataifi Pastry filled with Feta cheese, ricotta cheese and mint, served with honey – yum! You’ll find the recipe on the Antoniou Fillo Pastry website, there is a link in our Instagram bio. Here is the direct link which you can copy into your internet browser:  https://antonioufillo.com.au/blog/recipes/tiropita-kataifi-rolls   Video and recipe: @marys_kouzina for @antonioufillopastry  #tiropita #greekfood #greek #cheesepie #fetacheese #feta" Essen, Kataifi Pastry Recipe, Greek Desserts Easy, Pastry Website, Greek Entrees, Kataifi Recipe, Fillo Pastry Recipes, Tiropita Recipe, Philo Pastry

Essen

Antoniou Fillo Pastry on Instagram: "KATAIFI TIROPITA ROLLS. Tiropita is a Greek cheese pie traditionally made with Fillo Pastry. It can however, also be made using Kataifi Pastry. Watch along as Mary shows us how easy it is to create these delicious Kataifi Tiropita rolls. Crispy Kataifi Pastry filled with Feta cheese, ricotta cheese and mint, served with honey – yum! You’ll find the recipe on the Antoniou Fillo Pastry website, there is a link in our Instagram bio. Here is the direct link…

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Alex Alexandrou
Antoniou Fillo Pastry on Instagram: "ARTEMIS’ PRASOPITA. Artemis has been cooking with our Fillo Pastry for over 50 years. Growing up in the Epirus region of Greece, which is renowned for its pites, or pies, Artemis has become famous for the exceptional variety of pites she makes. Today, she shares her recipe for one of her favourite vegetarian pittes, Prasopita. Prasopita is a delicious traditional Greek pie made using sweet leeks, plenty of herbs and feta cheese. Artemis uses a technique where the Fillo Pastry is crinkled and spiralled to form an impressive and delicious pita.   You can find her Prasopita recipe on our website, there is a link in our Instagram bio. Alternatively, here is the link which you can copy into your internet browser:   https://antonioufillo.com.au/blog/recipes/a Phylo Pastry Feta, Traditional Greek Meals, Recipes With Filo Dough, Puff Pastry Dinner Ideas, Feta Bread Recipe, Fillo Dough Recipes, Phyllo Pastry Recipes, Greek Breakfast Recipes, Phylo Pastry Recipes

Phylo Pastry Feta

Antoniou Fillo Pastry on Instagram: "ARTEMIS’ PRASOPITA. Artemis has been cooking with our Fillo Pastry for over 50 years. Growing up in the Epirus region of Greece, which is renowned for its pites, or pies, Artemis has become famous for the exceptional variety of pites she makes. Today, she shares her recipe for one of her favourite vegetarian pittes, Prasopita. Prasopita is a delicious traditional Greek pie made using sweet leeks, plenty of herbs and feta cheese. Artemis uses a technique…

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Noel
Antoniou Fillo Pastry on Instagram: "FIG SOUFRA. If you love a Fillo Pastry soufra, then you will love this delicious version with seasonal fresh figs. Watch along as the sheets of Fillo Pastry are crinkled and spiralled to form a beautiful spiral. The combination of sweet figs, fig jam, custard, honey and pistachio nuts is amazing! We enjoy eating this warm, straight out of the oven!

You’ll find the recipe on the Antoniou Fillo Pastry website, there is also link in our Instagram bio. Here is the direct link which you can copy into your internet browser: 
https://antonioufillo.com.au/blog/recipes/fig-soufra

Recipe and video: @marys_kouzina for @antonioufillopastry

#figsoufra #figs #figcake #soufra #figjam #custard" Arosa, Essen, Pastry Website, Philo Recipes, Pasta Filo, Greek Dinners, Fig Cake, Pastry Design, Filo Pastry

Arosa

Antoniou Fillo Pastry on Instagram: "FIG SOUFRA. If you love a Fillo Pastry soufra, then you will love this delicious version with seasonal fresh figs. Watch along as the sheets of Fillo Pastry are crinkled and spiralled to form a beautiful spiral. The combination of sweet figs, fig jam, custard, honey and pistachio nuts is amazing! We enjoy eating this warm, straight out of the oven! You’ll find the recipe on the Antoniou Fillo Pastry website, there is also link in our Instagram bio. Here…

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Janice Rodriguez
116K views · 7.7K likes | Antoniou Fillo Pastry on Instagram: "GALATOPITA. Galatopita is a traditional Greek milk custard pie that our family loves eating. Mary’s version of this Greek favourite is creamy and luscious, and beautifully encased in crispy Fillo Pastry. We love it for dessert but would happily eat it at any time of day! You can find the recipe on our website (antonioufillo.com.au), there is a link in our Instagram bio. Alternatively, here is the link which you can copy into your internet browser: 
https://antonioufillo.com.au/blog/recipes/galatopita

Recipe and video: @marys_kouzina 
#galatopita #custardpie #fillopastry #filopastry #greek #greekfood #greekdessert" Milk Pie Recipe, Milk Custard, Greek Breakfast, Filo Pastry, Greek Desserts, Phyllo Dough, Custard Pie, Dessert Lover, Time Of Day

Milk Pie Recipe

116K views · 7.7K likes | Antoniou Fillo Pastry on Instagram: "GALATOPITA. Galatopita is a traditional Greek milk custard pie that our family loves eating. Mary’s version of this Greek favourite is creamy and luscious, and beautifully encased in crispy Fillo Pastry. We love it for dessert but would happily eat it at any time of day! You can find the recipe on our website (antonioufillo.com.au), there is a link in our Instagram bio. Alternatively, here is the link which you can copy into your…

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CINDY BARSBAI
Antoniou Fillo Pastry on Instagram: "ORANGE & POPPYSEED SOUFRA. There is nothing quite like the taste sensation of Fillo Pastry ruffled through a custard infused with the beautiful flavours of orange and poppyseeds. It’s a great dessert to enjoy warm, and a wonderful way to use all the beautiful Winter citrus fruit available now. Watch along to see how easy it is to fold your Fillo Pastry using the ‘soufra’ or ‘ruffle’ technique. You can find the recipe on our website, there is a link in our Instagram bio. Here is the direct link which you can copy into your internet browser:
https://antonioufillo.com.au/blog/recipes/orange-poppyseed-soufra

#orangecake #soufra #orangepoppyseed" Philo Desserts, Soufra Recipes, Lebanese Cuisine, Orange Cake, Orange Recipes, Great Desserts, Instagram Bio, Citrus Fruit, Baklava

Philo Desserts

Antoniou Fillo Pastry on Instagram: "ORANGE & POPPYSEED SOUFRA. There is nothing quite like the taste sensation of Fillo Pastry ruffled through a custard infused with the beautiful flavours of orange and poppyseeds. It’s a great dessert to enjoy warm, and a wonderful way to use all the beautiful Winter citrus fruit available now. Watch along to see how easy it is to fold your Fillo Pastry using the ‘soufra’ or ‘ruffle’ technique. You can find the recipe on our website, there is a link in our…

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Armine Loretsyan