Shraddha Palande on Instagram: "Amritsari Paneer Bhurji✨ Recipe-
In a hot pan add one cube of butter and 2spoons oil. Once the butter melts, add one spoon GRAM FLOUR, stir well and cook until the besan turns golden brown. After that add 4 medium chopped onions, 2 big tomatoes, 2 green chillis & ginger. Cook this for 3 to 4 mins on high flame. After that add salt, turmeric, kashmiri laal mirch & garam masala. Cook for 2-3 mins and then add hot water as required and let it boil. After 2-3…