Almond cinnamon rolls

Triple Almond Cinnamon Rolls are the ultimate breakfast treat! This indulgent recipe features soft and fluffy yeasted buns that are filled with brown sugar cinnamon filling and topped with a sticky sweet glaze and slivered almonds! This homemade almond cinnamon roll recipe is a MUST for all of the almond lovers out there! Almond Cinnamon

Almond Sweet Rolls, a Heavenly Combination of Soft Dough and Almond Goodness, ideal for a special breakfast or snack.

These are my gooey Almond Croissant Cinnamon Rolls. They have a gooey buttery almond filling topped with a sweet almond cream finished with a dusting of flaked almonds. They taste and smell just like they came from the best bakery but they're so simple to make, plus you won’t need any eggs or any dairy!

These Almond Sweet Rolls have all the flavors of an almond croissant in a cinnamon roll dough!

These are such a fun play on a classic cinnamon roll. Combining fluffy dough with a frangipane filling (the same filling used in almond croissants) is an absolute breakfast dream. Top with a simple almond glaze, sprinkle over slivered almonds and a little powdered sugar and you will be set for a very happy day.

Good morning, beautiful! These almond croissant cinnamon rolls are filled with an almond cream (frangipane), and topped with a simple vanilla glaze! They’re truly an almond croissant in cinnamon roll form — option to prepare them the night before and bake in the morning. Featured Comment “I’ve been anticipating this recipe since I saw Fit Foodie post ... Browse

This small batch almond sweet rolls recipe makes just 4 perfectly plush, nutty and sweet vegan almond sweet rolls that's like an almond croissant meets cinnamon roll - yet dairy free and no eggs!! Filled with a homemade frangipane and topped with a silky dairy free cream cheese frosting!

You can’t wait another day without having a bite of these warm and gooey Almond Croissant Cinnamon Rolls. The soft and fluffy bread is filled with a thick and gooey almond paste, which is the same filling used in almond croissants, and a cinnamon-brown sugar mixture. They are topped with more almond

Good morning, beautiful! These almond croissant cinnamon rolls are filled with an almond cream (frangipane), and topped with a simple vanilla glaze! They’re truly an almond croissant in cinnamon roll form — option to prepare them the night before and bake in the morning. Featured Comment “I’ve been anticipating this recipe since I saw Fit Foodie post ... Browse

Rosie Brown on Instagram: "Almond Croissant Cinnamon Rolls 🥐 They have a gooey buttery almond filling topped with a sweet almond cream finished with a dusting of flaked almonds. They taste and smell just like they came from the best bakery but they are so simple to make, plus you won’t need an eggs or any dairy! Full recipe available via subscription on my website or Instagram - link in my bio - or comment ‘recipe’ and I’ll send the subscription details straight to you…