Alaskan cod recipe

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Crispy Fish with Lemon-Dill Sauce Recipe

Panko is the secret ingredient that makes these crispy, oven-fried fish fillets a family favorite. The lemon-dill sauce is the perfect compliment and great for dipping. For sustainability reasons, be sure to choose Alaskan cod, or substitute halibut or even tilapia.

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Anita Marler
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Pan-Fried Cod Recipe (Gluten Free & Keto Friendly) - Delicious Little Bites

Pan-Fried Cod is a delicious, family-friendly recipe that is perfect for a quick and easy dinner any night of the week. Cod fillets are coated in a seasoned flour mixture, then quickly fried in a skillet. This recipe is gluten free, low carb, and keto friendly, but can also be made with regular flour, if preferred.

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Tina Strope Stringfellow