9 inch pie crust recipe

A delicious, all-butter pie crust that will complement almost all pie fillings. This makes enough crust for one 9-inch standard pie plate or one 9.5-inch deep dish pie plate.

EASY All Butter Pie Crust recipe is a life changer! Perfectly flaky every time. No more wrestling with making pie crusts! Perfect for sweet and savory pies.

This all-butter Pie Crust Recipe makes the best flaky homemade pie crust. Easy to make, no chilling required before rolling out the dough.

Using butter and shortening, making a flaky pie crust from scratch is easy with this no fail recipe and helpful tips.

If you love making pies but hate using store-bought pie crusts, then you must try this super quick and very easy version by Bigger Bolder Baking on YouTube. This pie crust doesn't require kneading or any equipment to make, plus, this is more delicious, flaky, and buttery. So the next time you are making a

This flaky, tender, Butter Pie Crust recipe is unbelievably EASY to make from scratch with a few tricks and tips and just FOUR ingredients!

Learn when and how to blind or par-bake pie shells and what pies require a par-bake or blind baked pie shell.

This is the best recipe for making pie crust. It is simple to mix, rolls out nicely, and makes more than enough dough for two 9-inch pie crusts.

This Amish Pie Crust recipe is easy to make with basic ingredients and works for both sweet and savory pies.

An all butter pie crust results in a light, flaky, tender crust that is golden in appearance.