What's old is new again. All these cakes are from the 1990's. I love to bake from scratch using the best chocolates, real Wisconsin butter, and King Arthur flour...just to name a few ingredients. Popular cake flavors: Lemon Ambrosia-lemon cake with homemade lemon curd filling topped with seasonal fresh fruit and Italian buttercream. Chocolate anything-chocolate cake and fill with chocolate ganache or flavored buttercreams, any sort of fruit-the sky is the limit. Mocha Spice-a coffee spiced…
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Em ♱