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Sautéed Zucchini with Basil, Mint, & Pine Nuts | Alexandra's Kitchen
This sautéed zucchini recipe is one of the most delicious things I've made in awhile. What I love about the dish is that even though the dressing is a jumble of ingredients, you can taste each element — the bite of the vinegar, the zing of the garlic, the sweet herbs, the crunchy nuts. // alexandracooks.com
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30m