This Mushroom Ragu recipe is hearty and perfect for chilly fall or winter nights! The mushroom flavor in this dish gives a layer of deep comforting flavor without the use of meat. Make this one-pot 35-minute vegetarian ragu for a weeknight or serve for Sunday dinners.
Homemade Sweet Potato Gnocchi- this recipe is VEGAN, GLUTEN-FREE, and requires only 3 simple ingredients to make before dinner is ready!! #plantbased #vegan #italian #sweet potato #healthy