Sauces
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Thai Peanut Sauce for Spring Rolls - Evolving Table
Spring rolls would not be complete without a creamy, spicy-sweet Thai peanut sauce to dip them into! And this easy 5-minute recipe is the best! By simply whisking peanut butter together with a few common Asian ingredients, soy sauce, rice vinegar, and Sriracha sauce, you can have this tasty homemade version ready to eat. Plus, you can easily adjust and customize the ingredient amounts to suit your liking!
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Sneha Singhi Upadhaya on Instagram: "Baked cream cheese Pasta Who said you have to spend hours cooking the most delicious flavourful sauce.? This recipe comes together in just a few minutes & doesn't require much prep too. Let's make this. Serves 2 1 bundle baby spinach 200 gms cherry tomatoes 250 gms cream cheese/feta 8-10 garlic cloves 5-6 mushrooms, sliced 2 tbsp olive oil Salt to taste 1 tsp pepper powder 1 tbsp oregano 1 tbsp chilli flakes 200 gms pasta, boiled (I've used spaghetti) Add all the ingredients, except the spaghetti to an ovenproof dish & bake for 20-25 minutes in a preheated 180°C oven. Once done, mix everything together & mash the tomatoes a bit. Add in the boiled spaghetti. Serve hot & dig in.! Substitutes- Cherry tomatoes- large tomatoes cut in 6- lengthwise M
