Sauces
Sauces
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Creamy Lemon Tarragon Dipping Sauce | The Rustic Foodie®
This Creamy Lemon Tarragon Sauce is easy to make and full of fresh flavors! It's prepared with sour cream, lemon juice, Dijon mustard, garlic, and fresh tarragon. This homemade sauce is perfect for dipping fish, salmon, lobster, chicken, or steak. It's also great served with roasted vegetables or as a dipping sauce for raw veggies and served as a spread on bread or sandwiches. This gluten free sauce is made with fresh herbs and perfect for the spring and summer months!
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10m
Evaporated Milk Gravy
Evaporated milk gravy is rich, smooth, and ultra-creamy. The recipe is easy to make with a handful of ingredients and tastes delicious with sausage and biscuits, roasted turkey, steak, fried chicken, mashed potatoes, and more! Evaporated milk may seem a strange addition to gravy. But if you enjoy Southern cuisine, you know biscuits and sausage gravy. This delicious dish uses evaporated milk to create a rich and thick gravy with a velvety mouthfeel and creamy texture. | CountryHillCottage.com
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12m