Get ready for the ultimate breakfast, brunch or afternoon tea party with these yummy, delicious and easy sourdough discard scone recipe. These sourdough maple scones are filled with crunchy pecans and finished with a sweet maple glaze. These simple sourdough scones are made with a few pantry staples and are ready start to finish in less than one hour. They are great for bake sales or for gearing up for the holidays. They make a great picnic snack. You’ll love this sourdough discard recipe.

some cookies with marshmallows and brown butter

Essen

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2h 25m

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35m