Best Wine Club

Jenny Peters – aka Jet Set Jen – is a Los...  Read More

Jenny Peters – aka Jet Set Jen – is a Los Angeles-based freelance journalist, editor and party columnist specializing in travel, entertainment, film, food, wine, fashion and the other good things in life. She is a founding/voting member of the Critics Choice Association, who present the Critics’ Choice Awards every January. Her favorite places to be are on the beach in Southern California playing volleyball, scuba diving with the sharks in warm tropical waters or strolling the streets and soaking in the atmosphere of one of the world's great cities (New Orleans and Florence are her favorites).

Jillian is a lifestyle journalist with a focus on...  Read More

Jillian is a lifestyle journalist with a focus on travel, wine, spirits and culture. Growing up in Bermuda, Jillian quickly became comfortable on planes and intrigued by the concept of the unfamiliar. Traveling, eating, and imbibing may be part of the "job" but Jillian truly believes in the whimsical power of a local experience or meeting over a traditional spirit to bond strangers in the most chance of circumstances. Outside of 10Best, Jillian's work has appeared in Travel + Leisure, Decanter, Wine Enthusiast, Forbes, Elite Traveler and Hemispheres.

Travel memories may fade over time, but...  Read More

Travel memories may fade over time, but photographs recall those magical moments.

Katy Spratte Joyce is a Midwest-based food, wine,...  Read More

Katy Spratte Joyce is a Midwest-based food, wine, travel, and design writer. She has contributed to Travel+Leisure, Eating Well, ELLE DECOR, Chilled Magazine, The New York Times, and more. She enjoys a jammy Pinot, aggressive brunching, and traveling the globe in search of her next great story. 

Lynn and Cele Seldon make up the team that is...  Read More

Lynn and Cele Seldon make up the team that is Seldon Ink and have spent more than 25 years covering all aspects of culinary and travel writing. With a keen focus on the Southeast and a particular love of the Carolinas, they have written dozens of magazine and newspaper articles about the area and have become self-professed experts along the way. Their work has appeared in Southern Living, Taste of the South, The Local Palate, Cruise Travel, South Carolina Living, South Carolina Magazine, TrailBlazer, Atlanta Journal-Constitution, Charlotte Observer, various in-flight publications and many AAA magazines. They are also the authors of 100 Things To Do In Charleston Before You Die from Reedy Press. Follow along on their adventures at www.seldonink.com or @seldonink.

Samantha Facciolo is a freelance writer and...  Read More

Samantha Facciolo is a freelance writer and educator whose reported stories and essays on education, immigration, the intersection of community and social justice, food and drink, relationships, travel, and more have appeared in The New York Times, Reader’s Digest, Newsweek, Marie Claire, The Wine Enthusiast, and other publications. She holds an MFA in Creative Writing from New York University and has served as a writer-in-residence in New York City and Boston public schools. Her literary writing has won Novel Slices' Novel Excerpts Contest and American University’s Louise M. Young Award for Fiction. Follow her on Instagram at @samanthafacciolowrites. 

Sarah May Grunwald is a wine, food, and travel...  Read More

Sarah May Grunwald is a wine, food, and travel writer originally from California She is a certified sommelier and former professor of wine. She gardens and keeps bees in the Roman countryside and has seven rescue dogs and three cats. She leads wine and food tours in Rome and the country of Georgia. She co-owns a Tbilisi food and wine tour company called Taste Georgia. Sign up for her Substack newsletter Contadina, and find her on Instagram at @sarahmaygrunwald and @tastegeorgia.

USA TODAY 10Best provides users with original,...  Read More

USA TODAY 10Best provides users with original, unbiased and experiential travel coverage of top attractions, things to see and do, and restaurants for top destinations in the U.S. and around the world.