…�dietary fiber in selected foods containing resistant maltodextrin by a simplified enzymatic-gravimetric method and liquid chromatography: interlaboratory study in China
B Fu, J Wang, JM Roturier, Z Tang…�- Journal of AOAC�…, 2008 - academic.oup.com
… An interlaboratory study was conducted in China to validate the modified … Method 2001.03
for the determination of total dietary fiber (TDF) in foods containing resistant maltodextrin (RMD…
for the determination of total dietary fiber (TDF) in foods containing resistant maltodextrin (RMD…
…�of enzymatic-HPLC quantitative method for non-digestible oligosaccharides and its proposed solution strategy newly quantitative method for non-digestible�…
K Tanabe, S Nakamura, T Oku�- Current Nutrition & Food�…, 2011 - ingentaconnect.com
… intact fructooligosaccharide (FOS) and resistant maltodextrin (RMD), which are … containing
resistant maltodextrin by a simplified enzymatic-gravimetric method and liquid chromatography…
resistant maltodextrin by a simplified enzymatic-gravimetric method and liquid chromatography…
Nutriose�, more than just a soluble fibre
C Lefranc-Millot, D Wils, L Deremaux…�- Dietary fibre: new�…, 2010 - brill.com
… very easy to use, NUTRIOSE� is a key ingredient for food industry in … 2008/100/EC of
28 October 2008 (European Commission, … determination; in 2001, an enzymatic-gravimetric-HPLC …
28 October 2008 (European Commission, … determination; in 2001, an enzymatic-gravimetric-HPLC …
[PDF][PDF] Genotypic Variation in Nutritional Composition of Buckwheat Grain and Starch Characteristics Influencing Resistant Starch Content of Cooked Buckwheat�…
L Lu - 2012 - rex.libraries.wsu.edu
… deliver my heartfelt thanks to all my family and friends in China, … and to identify certain cultivars
with unique nutritional traits. … Resistant starch determination was conducted using AACC …
with unique nutritional traits. … Resistant starch determination was conducted using AACC …
…�dietary fiber in selected foods containing resistant maltodextrin by a simplified enzymatic-gravimetric method and liquid chromatography: interlaboratory study in China�…
FBQ Fu BoQiang, WJ Wang Jing, JM Roturier… - 2008 - cabidigitallibrary.org
… An interlaboratory study was conducted in China to validate the modified … Method 2001.03
for the determination of total dietary fiber (TDF) in foods containing resistant maltodextrin (RMD…
for the determination of total dietary fiber (TDF) in foods containing resistant maltodextrin (RMD…
[HTML][HTML] Functional and nutritional characteristics of natural or modified wheat bran non-starch polysaccharides: A literature Review
… metric tons between 2008 and 2019 [2]. The human cereal … on the fibre type (pectin, AX,
β-glucan, or resistant starch), we … In summary, β-glucan, AX and associated polyphenols seems …
β-glucan, or resistant starch), we … In summary, β-glucan, AX and associated polyphenols seems …
Impact of a resistant dextrin on intestinal ecology: how altering the digestive ecosystem with NUTRIOSE�, a soluble fibre with prebiotic properties, may be beneficial�…
C Lefranc-Millot, L Gu�rin-Deremaux…�- …�Medical Research, 2012 - journals.sagepub.com
… 14 days was examined; in study 2, gut microbial changes in … analysis. RESULTS: NUTRIOSE�
increased proliferation of Bacteroides and inhibited Clostridum perfringens in both studies…
increased proliferation of Bacteroides and inhibited Clostridum perfringens in both studies…
[HTML][HTML] In Vitro Fermentation of NUTRIOSE� FB06, a Wheat Dextrin Soluble Fibre, in a Continuous Culture Human Colonic Model System
MR Hobden, A Martin-Morales, L Gu�rin-Deremaux…�- PLoS�…, 2013 - journals.plos.org
… Containing Resistant Maltodextrin by a Simplified Enzymatic-Gravimetric Method and
Liquid Chromatography: Interlaboratory Study in China. J AOAC Int 91: 614-621. PubMed: …
Liquid Chromatography: Interlaboratory Study in China. J AOAC Int 91: 614-621. PubMed: …
Comparison of the physiological and health effects of different types of non-viscous soluble fibres.
C Lefranc-Millot, A Chanson-Rolle, V Macioce…�- CABI�…, 2012 - cabidigitallibrary.org
… dextrins and resistant maltodextrins, and focusing on benefits related … Since 2008, European
regulations define dietary fibre as '… explained by the fact that all individuals received dietary …
regulations define dietary fibre as '… explained by the fact that all individuals received dietary …
Polysaccharide from garlic straw: Extraction, structural data, biological properties and application to beef meat preservation
F Kallel, D Driss, F Bouaziz, L Belghith…�- RSC�…, 2015 - pubs.rsc.org
… Dietary fibre was determined by the enzymatic-gravimetric … in the present study might be
explained considering the presence … in foods and food products: interlaboratory study, J. Assoc. …
explained considering the presence … in foods and food products: interlaboratory study, J. Assoc. …