Does it matter what we eat for our mental health? Accumulating data suggests that this may
indeed be the case and that diet and nutrition are not only critical for human physiology and�…

There is emerging evidence that diet has a major modulatory influence on brain-gut-
microbiome (BGM) interactions with important implications for brain health, and for several�…

Background and aim While the Mediterranean diet (MD) is promoted in non-Mediterranean
countries, inhabitants of Mediterranean countries seem to be shifting away from this healthy�…

Given that there is only a limited body of evidence available concerning the dietary habits of
Spanish university students, the present study assesses the quality of this group's diet, their�…

This systematic review aimed to assess the level and time-trends of adherence to
Mediterranean-type diets (MTD) among the general population, globally. According to�…

The Mediterranean diet (MD) has been sponsored worldwide as a healthy and sustainable
diet. Our aim was to update and compare MD adherence and food choices across several�…

A certain link exists between the consumption of particular groups of food and well-being. In
this study, we analyzed in depth the relationship between strict adherence to the�…

Schizophrenia is a mental health disorder that occurs worldwide, cutting across cultures,
socioeconomic groups, and geographical barriers. Understanding the details of the�…

Nutrition and diet quality play key roles in preventing and slowing cognitive decline and
have been linked to multiple brain disorders. This review compiles available evidence from�…

A hypocaloric diet, based on Orthodox fasting (OF) was followed by 29 overweight adults. A
low-calorie, 16/8, time restricted eating (TRE) pattern was followed by 16 age-and weight�…